Recipe of Quick Mushroom gravy - Logo collection for you

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Before you jump to Mushroom gravy recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Choosing to eat healthily offers great benefits and is becoming a more popular way of life. The overall economy is affected by the number of individuals who are suffering from diseases such as high blood pressure, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that lots of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make several small changes that can start to make a positive impact to our everyday eating habits.

Initially, you will need to be extremely careful when you are shopping for food that you don't automatically put things in your shopping cart that you don't wish to eat. For instance, did you ever think to check how much sugar and salt are in your favorite cereal? A superb healthy alternative can be porridge oats which have been shown to be great for your heart and can give you good sustainable energy at the start of the day. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy diet.

As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to mushroom gravy recipe. To cook mushroom gravy you need 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Mushroom gravy:

1. Use 200 gm of Mushroom.
2. Prepare of For grinding.
3. You need 1/2 spoon of Jeera/cumin seeds.
4. Get 1/2 spoon of fennel seeds.
5. Provide 1 spoon of Coriander seeds.
6. Take 2 of Red chilli.
7. Use 1 of Green chilli.
8. You need 1 of Onion.
9. Use 2 of Tomatoes.
10. Provide 1/2 spoon of Ginger garlic paste.
11. Use 2 tsp of Curry leaves.
12. Take 2 tsp of Coriander leaves.
13. Prepare of For frying.
14. Get 1 of Bay leaf.
15. Use 2 of cloves (lavang).
16. Take 1/2 of Cinnamon stick.
17. Prepare of Masala.
18. Get 1 spoon of Turmeric powder.
19. Prepare 1 spoon of Coriander powder.
20. Use 1 spoon of Red chilli powder.
21. You need 1/2 spoon of Garam masala.

Instructions to make Mushroom gravy:

1. Fry all for grinding till Onion turns golden brown in colour and tomato get mashed..
2. Grind it after cooling..
3. Wash with maida to remove dirt and cut mushroom into small size. Fry it adding turmeric.keep it aside..
4. Fry the ingredients to fry add 1 spoon finely chopped onion..
5. Add ginger garlic paste 1/2 spoon.Add the masalas to it..
6. Now add ground Onion paste to it. Finally add coriander leaves. Serve it hot with roti..

Most flours work here, including spelt, white, or whole wheat. For gluten free gravy, try sorghum or rice flour. Or for keto gravy, coconut flour is also fine to use. This is the BEST Mushroom Gravy! I've been making this recipe for years, and it's a favorite.

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