Recipe of Ultimate Garlic Pan Bread - Logo collection for you

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Before you jump to Garlic Pan Bread recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Mostly, people have been conditioned to believe that "comfort" foods are terrible for the body and must be avoided. But if your comfort food is candy or junk food this can be true. Otherwise, comfort foods could be super nourishing and good for you. Some foods actually do boost your mood when you consume them. If you seem to be a little bit down and you're needing an emotional pick me up, try some of these.

Some grains are actually excellent for fighting off bad moods. Quinoa, barley, millet, etc are terrific at helping you have a happier mood. They fill you up better and that can help you with your moods also. It's not hard to feel depressed when you are starving! The reason these grains are so great for your mood is that they are not difficult for your body to digest and process. They are easier to digest than other foods which helps kick up your blood sugar levels and that, in turn, raises your mood.

So you see, you don't need to consume all that junk food when you want to feel better! Go with these tips instead!

We hope you got benefit from reading it, now let's go back to garlic pan bread recipe. You can have garlic pan bread using 16 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare Garlic Pan Bread:

1. Use of Yeast Ingredients.
2. Get 12 oz of Warm Water.
3. Provide 2 tsp of Active Dry Yeast.
4. Take 1 tsp of sugar.
5. Get 2 Tb of Vegetable Oil.
6. Prepare of Dry Bread Ingredients.
7. Get 4 cups of All-Purpose Flour.
8. Provide 2 tsp of sugar.
9. Get 2 tsp of salt.
10. Take of Herb and Garlic Butter.
11. Take 1/4 cup of Salted Butter Melted.
12. Provide 3 tsp of Garlic Puree.
13. Prepare 1/2 tsp of Parsley Flakes.
14. Prepare 1/2 tsp of Oregano.
15. You need 1/2 tsp of Basil.
16. You need 1 Tb of Parmesan Cheese.

Steps to make Garlic Pan Bread:

1. Add all of the Yeast ingredients accept for the oil together in a 2 cup measure. Stir and allow to rise for 10 minutes..
2. Mix the dry bread ingredients in a large bowl..
3. Once yeast mixture has finished it's 10 minute rise, add the vegetable oil. Then add the whole mixture to the dry bread ingredients and stir..
4. Fold and knead the dough until dough has come together..
5. Form into a ball in the large bowl and place in a warm area covered with a damp towel for 20 minutes to begin rising..
6. Punch down the dough, folding and kneading for at least 5 minutes. Then replace on warm area covered with a damp towel for 1 hour and 10 minutes to rise again..
7. Remove bread once risen and begin shaping the buns. I use 50g of dough per ball. This will also mean you have some rolls that don't fit in the 10-inch cast-iron skillet. These I made into dinner rolls..
8. Once all buns are shaped and placed in your skillet, place the skillet in a warm area covered with a damp towel and rise for another 1 hour and 10 minutes..
9. Preheat oven to 375°F. Once ready, place buns in oven and bake for 20 minutes or until the tops of the buns are lightly golden..
10. Mix together the Garlic and Herb Butter ingredients..
11. Remove the buns from oven when finished, spread the garlic butter on top of the buns and serve!.

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